
With a Scotsman at the helm, a peated whisky was inevitable. Crafted in Boulder, Colorado, this American Single Malt combines traditional peat influence with a modern distillation and ageing approach, delivering earthy, floral notes alongside tart dried fruit and rich pastry character.
Made from 100% UK-grown malted barley, double pot distilled, aged in #3 char virgin American white oak with no temperature control, and proofed with Eldorado Springs water. Lightly peated, fruity, and complex.